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The
Explorers Club is an international multidisciplinary
professional society dedicated to the advancement of field research and
the ideal that it is vital to preserve the instinct to explore. Since
its inception in 1904, the Club has served as a meeting point and
unifying force for explorers and scientists worldwide.
The Club provides
assistance in expedition planning, awards fieldwork grants to
scientists, writers, and photographers, and at our famed annual
dinners, honors accomplishments in exploration. But probably the most
powerful resource available to those who join the Club is fellowship
with other members--a global network of expertise, experience,
technology, industry, and support. The Explorers Club actively
encourages public interest in exploration and the sciences through its
public lectures program, publications, travel program, and other
events. The Club also maintains Research Collections, including a
library and map room, to preserve the history of the Club and to assist
those interested and engaged in exploration and scientific research.
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Next Chapter
Meeting:
March 17th,
2021 Meeting: Brian
Helmuth, Fn'07 will be our speaker at the March 17, 2021 virtual
meeting. Brian is a marine ecologist studying climate at Northeastern
University. More information to come on the topic and virtual meeting
link.
MONTHLY
MEETINGS, GREATER PIEDMONT CHAPTER
The Greater Piedmont Chapter holds luncheon meetings on the second
Friday of each month at 12 noon at the Capital City Club in
Columbia, SC. Cost for lunch is $20.00. Please
email your attendance plans to David Brinkman at
dobrink@gmail.com .
Often people show up who have not made reservations. We try to make
sure there is more seating than reservations, but please notify us in
advance to be assured a place. If you are bringing any guests, please
email David their name(s). We like to record who attended each meeting.
Past Meetings
The Fort Congaree II Flag Expedition
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Co-Program Chair
Nena Rice |
Membership
Committee Chair and Co-Program Chair
John
Adams Hodge |
Secretary
Sam Finklea
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